ALTERNATIVES FOR BALANCING WORLD FOOD PRODUCTION AND NEEDS
⇐ BackCall No:338.19 LOW
Accession No. | 36628 |
Accession Date: | 28-JUN-71 |
Imprint | AMES: UNIVERSITY PRESS, 1967. |
Pages: | 273 |
Language: | ENGLISH |
Accession No. | 36628 |
Accession Date: | 28-JUN-71 |
Imprint | AMES: UNIVERSITY PRESS, 1967. |
Pages: | 273 |
Language: | ENGLISH |