FOOD PRODUCTION AND CONSUMPTION THE EFFICIENCY OF HUMAN FOOD CHAINS AND NUTRIENT CYCLES
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Call No:338.19 DUC
| Accession No. | 47706 |
| Accession Date: | 10-NOV-79 |
| Author(s): | J. G. W. JONES, E. H. ROBERTS |
| Imprint | AMSTERDAM: NORTH HOLLAND PUBLISHING COMPANY, 1976. |
| ISBN: | 0-444-1042-9 |
| Pages: | 541 |
| Language: | ENGLISH |
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